Start Date

7-1-2011 8:00 AM

End Date

7-1-2011 9:15 AM

Track

1. Track 1 – Formal Paper Presentation

Subject Area

Food Service

Faculty Member

Jang, SooCheong (Shawn) jang12@purdue.edu

Abstract

This present study examined the different equity perceptions depending on consumer-organization relationships. More specifically, this study examined the mediating role of equity perceptions in the relationships between compensation and consumer’s future behavioral intentions. Furthermore, the moderating effects of consumer’s relationship level on perceived equity as well as behavioral intentions were examined.

Keywords

Service failure, recovery efforts, perceived equity, relationship level

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Jan 7th, 8:00 AM Jan 7th, 9:15 AM

The Effectiveness of Compensation for Service Recovery:Roles of Perceived Equity and Relationship Level

This present study examined the different equity perceptions depending on consumer-organization relationships. More specifically, this study examined the mediating role of equity perceptions in the relationships between compensation and consumer’s future behavioral intentions. Furthermore, the moderating effects of consumer’s relationship level on perceived equity as well as behavioral intentions were examined.