Biochemical and genetic characterization of ChiA, the major enzyme component for the solubilization of chitin by Cellulomonas uda
Publication Date
2003
Journal or Book Title
ARCHIVES OF MICROBIOLOGY
Pages
434-443
Volume
180
Issue
6
Recommended Citation
Reguera, G and Leschine, SB, "Biochemical and genetic characterization of ChiA, the major enzyme component for the solubilization of chitin by Cellulomonas uda" (2003). ARCHIVES OF MICROBIOLOGY. 53.
Retrieved from https://scholarworks.umass.edu/micro_faculty_pubs/53
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