Tunable transport of glucose through ionically-crosslinked alginate gels: Effect of alginate and calcium concentration

Authors

MKE McEntee
SK BhatiaFollow
L Tao
SC Roberts
SR BhatiaFollow

Publication Date

2008

Journal or Book Title

JOURNAL OF APPLIED POLYMER SCIENCE

DOI

https://doi.org/10.1002/app.27478

Pages

2956-2962

Volume

107

Issue

5

Recommended Citation

McEntee, MKE; Bhatia, SK; Tao, L; Roberts, SC; and Bhatia, SR, "Tunable transport of glucose through ionically-crosslinked alginate gels: Effect of alginate and calcium concentration" (2008). JOURNAL OF APPLIED POLYMER SCIENCE. 43.
https://doi.org/10.1002/app.27478