Using microwave-assisted metal-catalyzed oxidation reactions and mass spectrometry to increase the rate at which the copper-binding sites of a protein are determined

Authors

JD Bridgewater
RW Vachet

Publication Date

2005

Journal or Book Title

ANALYTICAL CHEMISTRY

Pages

4649-4653

Volume

77

Issue

14

Recommended Citation

Bridgewater, JD and Vachet, RW, "Using microwave-assisted metal-catalyzed oxidation reactions and mass spectrometry to increase the rate at which the copper-binding sites of a protein are determined" (2005). ANALYTICAL CHEMISTRY. 1117.
Retrieved from https://scholarworks.umass.edu/chem_faculty_pubs/1117