Submissions from 1980
DIETARY FIBER CONTENT OF CORN BRAN, NE ANDERSON and FM CLYDESDALE
EFFECTS OF PROCESSING ON THE DIETARY FIBER CONTENT OF WHEAT BRAN, PUREED GREEN BEANS, AND CARROTS, NE ANDERSON and FM CLYDESDALE
DIETARY FIBER CONTENT OF CORN BRAN, NE ANDERSON and FM CLYDESDALE
EFFECTS OF PROCESSING ON THE DIETARY FIBER CONTENT OF WHEAT BRAN, PUREED GREEN BEANS, AND CARROTS, NE ANDERSON and FM CLYDESDALE