Recommended Citation
Cheptoo, Grace; Willis Owino; and Glaston Kenji.
2020.
"Effect of Different Packaging Materials on Nutritional Stability of Minimally Processed African Indigenous Leafy Vegetables."
Journal of Medicinally Active Plants
9,
(2):98-110.
DOI: https://doi.org/10.7275/20v7-he21
https://scholarworks.umass.edu/jmap/vol9/iss2/8