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Theses from 1938
An evaluation of the Dunlap method of the treatment of stuttering., Thomas J. Callahan, Psychology
A survey to determine the establishment of an industrial arts course in a high school., Daniel Joseph Connor, Education
A study of the suitability of native citron melon and watermelon for preserves, pickles and candied fruit., Lavada Katherine Curtis, Horticulture
The external morphology of Prionus laticollis Drury (Coleoptera: Cerambycidae)., Charles H. Daniels, Entomology
Knowledge of results as a factor in motivation., Angelo F. Deangelus, Psychology
Nitrification in soils of Massachusetts as influenced by soil type and source of nitrogen, Raymond B. Farnsworth, Agronomy
A history of the child labor amendment., Constance H. Hall, History
Student personnel service at the Massachusetts State College., Calvin S. Hannum, Psychology
A detailed study of the external morphology of a species of Leuctra ; and, A taxonomic study of certain of the New England stoneflies., John Francis Hanson, Entomology
The influence of the type of audiogram upon the child's ability to interpret speech sounds., Louise A. Hopkins, Education
The utilization of dextrose in manufactured pickle products., Harlan A. Howard, Horticulture
A study of the free association test with deaf children., Thomas Kline, Education
The effect of pectin supplements in avitaminosis A in rats., Abraham Kobren, Horticulture
A study of the insects inhabiting the forest floor in certain forest types on Mount Toby, Sunderland, Massachusetts., Walter Michael Kulash, Entomology
The details of mathematics of years one and two that function in science of years three and four in the high schools of the Valley Wheel., Madeline H. Lincoln, Education
The high school auditorium: its place in high school planning., Roger Nye Lincoln, Education
A follow-up study of vocational students., Melvin A. Lynch, Education
The development of canned rat bait., Ernest Merle Mills, Horticulture
The effect of fruits in the diet of rats on calcium retention., Abraham. Mindell, Horticulture
Factors influencing quality of apple pectin extracts., Sylvester C. Mitchell, Horticulture
A study of the possibilities of cooperation between the General Electric Company and Pittsfield School Department in the improvement of the present program of vocational education., John Francis Moran, Education
The utilization of dextrose in the manufacture of fruit sauces and syrups., Charles W. Morrison, Horticulture
Illustrations for the blind., Ralph William O'Rourke, Education
The determination of ascorbic acid (Vitamin C) in highly colored plant tissues., Edwin F. Poland, Horticulture
Studies on the Ichneumonidae of New England (Hymenoptera)., Harry D. Pratt, Entomology
A comparison between deaf and hearing children in regard to the use of verbs and nouns in compositions describing a short motion picture story., Edward W. Reay, Education
Administration of physical education programs for Jewish community centers with limited facilities., Hyman O. Rosnick, Education
Technical and nutritional investigations on canned baked apples., John Ruffley, Horticulture
A study of books on athletic coaching to determine what books should be of greatest help to coaches of athletics., Glen Franklin Scrivnor, Education
Benzoate ice in fish preservation., Philip Nelson Simon, Horticulture
An historical survey of the development of education for special types in Massachusetts., Olive Smith, Education
Pre-harvest drop of the McIntosh apple., Lawrence Southwick, Pomology
The genus Camellia with special reference to the propagation by cuttings., Robert F. Stevens, Floriculture
A turntable method for testing liquid household insecticides against house flies., William Nicholas Sullivan, Entomology
Fluctuation in tent caterpillar abundance and some of the factors influencing it., William Edward Tomlinson, Entomology
The construction of an industrial arts achievement test in woodworking., William H. Torno, Psychology
Some storage methods and their effect on ripening and quality of tomatoes., Eleanor A. West, Olericulture
The effect of diet on survival and rate of growth of the firebrat, Thermobia domestica Packard., Frederick Winsor Whittemore, Entomology
Rates of decomposition of various bedding materials., John M. Zak, Agronomy
Theses from 1937
A study of the relation of industrial arts to school failures, Harry A. Barnicle, Education
A study of individual fatigue curves, R. Frederic Becker, Psychology
A review of the insect pests of elm,: with a detailed study of the biology of the native elm bark beetle (Hylurgopinus rufipes Eich), William Bernard Becker, Entomology
What theories of Rabelais, Montaigne and Rousseau are incorporated in modern education, Georges. Bernique, Education
A powdered buttermilk dog ration, John William Bernotavicz, Horticulture
The effect of bacteriophage on reactions of certain members of the coli-aerogenes group of bacteria, Amedeo Bondi, Bacteriology
The present day relationship between botany and pharmacology, Marguerite. Bourgeois, Botany
A study of some intermediates in the preparation of new derivatives of barbituric acid, Cornelius Kennedy Cain, Chemistry
A study of the use of diagnostic tests followed by drill in the teaching of agricultural arithmetic., Calton Oliver Cartwright, Education
A study of the assimilation of some trace elements by plants, Robert A. Caughey, Chemistry
Influence of added iodine on the bacterial flora of milk, George S. Congdon, Bacteriology
A survey for the purpose of consolidating the schools in Belchertown, Thomas Francis Coughlin, Education
On lignitized cones from the Miocene of Oregon, Chester E. Cross, Botany
Effect of freezing, canning and drying on the vitamin A (Carotene) content of spinach, Domenic Defelice, Food Technology
An Industrial history of Easthampton, G. B. Dennis, Economics
Nutritive studies on distillers' by-products, Augustino D. D'ercole, Horticulture
An experimental study of assimilation between abutting consonants;: an investigation of the degree and the direction of assimilation under varying conditions of rate and accentuation., Louis Michael Di Carlo, Psychology
A personality study of college speakers, Clyde Walton Dow, Education
The stability of vitamin C in spinach to cooking, freezing, canning and drying, Carl F. Dunker, Horticulture
The status of pupils of different foreign ancestry in the Valley Wheel Schools., Philip Lloyd Ely, Education
The cooperative method for providing dairy replacements in southern New England, Carl A. Fraser, Animal Husbandry
A Study of trends in summer science teaching at the Essex County Agricultural School, James Francis Gallant, Education
A study of iodization and buddeization on the enzymes, bacterial content, physical and chemical properties, and nutritional value of milk, Myer. Glickstein, Dairy
A study of the external morphology of a stonefly, pteronarcys californica (Newport) Family, Pteronarcidae; Order, Plecoptera, Harry K. Gouck, Entomology
Lipolytic activity of gram-negative intestinal bacteria, Edward Winslow Harvey, Food Technology
The stability of fat emulsion in creams, Herbert. Jenkins, Dairy
Cephalosporium elm wilt in Massachusetts, Eunice Moore Johnson, Botany
The religious ideas of some modern scientists, Isaac. Klein, Philosophy
Increasing the iron content of hay grown on soils producing nutritional anemia in Massachusetts livestock, Karol Joseph Kucinski, Agronomy
The effect of daily quizzes on achievement, Lester Henry Levine, Education
A case study of the problems encountered upon assuming a high school principalship., Edward W. Martin, Education
Possibilities of reducing juvenile delinquency through industrial arts program in Hartford public schools, Walter F. Mcandrews, Education
A study of the "th" speech defect in English, Edward. Meyer, Education
Contributions in the field of education made by the youth hostel movement, Carroll P. Moore, Education
The biology of Apanteles carpatus Say, George E. Nettleton, Entomology
A study of Jean-Jacques Rousseau, and his influence on Johann Gottfried Herder,: as evidenced in a selection of Herder's written works., Samuel. Neuman, Education
The utilization of dextrose in the manufacture of fruit sauces and syrups, Kenneth Raycraft Newman, Horticulture
The precipitation of ammonium molybdates by nitric acid, Alfred Eastman Newton, Chemistry
The determination of lactic acid, George Raymond Pease, Chemistry
Effect of pasture improvement on the organization of four Massachusetts dairy farms, Daniel C. Plastridge, Agricultural Economics
A study of the place of music in the religious service, Ruth. Pushee, Education
The adjustment of social studies subject matter to fit the needs of high school students in Windham, Connecticut, Jeanette Marie Roney, Education
Homogenized cream as an ingredient in ice cream mix, Thomas J. Savaria, Dairy
Effect of apples, tomatoes and dates on urinary acidity and blood alkali reserve, Kevin Griffin Shea, Horticulture
Some economic aspects of marketing fluid milk in Worcester, Massachusetts, Chester W. Smith, Agricultural and Food Economics
A study of the effect of summer project teaching upon the quality of work by first year students in vocational agricultural schools., Carleton Mcintyre Stearns, Education
Methods of eliminating breathiness in the voices of deaf children, Roy Moore Stelle, Education
A comparative study of the Mt. Holyoke diabase and the dike at Dry Brook, Nelson Pierce Stevens, Chemistry
An economic analysis of farm woodland in Massachusetts, Robert Carl Tetro, Agricultural Economics
A proposal for changing Suffield Academy from a private academy accepting public funds to a private academy which does not accept public funds, Howard. Thomas, Education
Theses from 1936
A study of certain phases of the physiology of reproduction of farm animals, Frederick Newcomb Andrews, Animal Husbandry
Studies on the utilization and nutritive value of whiting (Merluccius bilinearis), Donald A. Bean, Horticulture
The economic status of hired labor on Massachusetts market-garden farms, Marguerite E. Bicknell, Economics
A study of truancy on the part of boys from thirteen to sixteen years of age, Jeannette Sears Casey, Education
A study of brucella abortus in relation to phagocytosis with reference to strain variation and activities of culture filtrates against leucocytes, Carl Francis Clancy, Bacteriology
The use of the banana versus other fruit in a reducing regime, Gladys Mae Cook, Home Economics
A critical study of the development of elementary mathematical pedagogy in Massachusetts, Bernardine Joan Cooney, Education
Factors in the management of golf courses as illustrated by the study of a specific golf club, Lawrence Sumner Dickinson, Horticulture
The short shoots of gymnosperms, Alice Isabel Dwight, Botany
The effect of additions of calcium hydroxide upon the solubility of phosphorus in certain Massachusetts soils, John Nelson Everson, Agronomy
A Study of the effectiveness of teaching French pronunciation to young pupils by means of the phonetic symbols of the International Phonetic Alphabet and by direct imitation, Ione K. Flower, Education
A proposed plan for the use of supervised correspondence courses in extending the program of small high schools, Alan Foster Flynn, Agricultural education
The nutritive properties of deaminized casein, Rudolph. Frundt, Chemistry
Mary Stuart on the English and American stage, Marian. Gleason, English
The comparative validity of sense and non-sense material in determining mathematical aptitude, J. Frank Hassett, Psychology
The aquatic botany of Cranberry Pond, W. H. Hodge, Botany
Utilization and composition of green and red peppers (Capsicum annum), Vladimir. Jancik, Horticulture
A study of the present consumption of dairy products and suggestions for increasing the use of these products by Negroes in Nash County, North Carolina, David Jasper Knight, Dairy
Contribution of the National Education Association committees to secondary education - summation and justification, Anna. La Rose, Education
A study of some factors involved in the thermal treatment of all-glass containers, Arthur S. Levine, Food Technology
The immigration of Slavic farmers to Hadley,, Alexander A. Lucey, Economics
Nutritive studies on wild and cultivated blueberries, Oreana Alma Merriam, Horticulture
Utilization of dextrose (purified corn sugar) in the manufacture of fruit and pickle products, Joseph Miller, Dairy
A consideration of planned production of tomatoes with the available market and technical data as it may be used in teaching planned production in vocational agricultural courses in high school, Louis Hale Moseley, Education
Preparation and preservation of apple pectin extracts, Robert Vincent Murray, Horticulture
Fruit syrups, Julius. Novick, Food Technology
Articulatory errors leading to unintelligibility in the speech of eighty-seven deaf children,, Fred Cheffins Numbers, Education
Mental hygiene as an aid to the teacher in dealing with maladjusted school children, Miriam. Pomerantz, Education
Nutritive studies on the basic cereal grains,: studies on the individual reactions of pullets fed rations containing a relatively large quantity of a single cereal grain., Henry Frank Riseman, Poultry
Crushed fruits and syrups, William Fenton Robertson, Horticulture
How Madison meets the present demands on our educational institutions for trained leadership, Charles G. Sharpe, Education
A method for studying the industrial-agricultural relationship in Massachusetts, Gilbert. Simpson, Agricultural Economics
A contribution to the morphology and the distribution of the Arctiidae of New England, Marion Estelle Smith, Entomology
A comparison of abilities and interests during adolescence, Leon J. Stanisiewski, Psychology
A study of the external morphology of a predacious stink-bug,: Apateticus cynicus (Say); Family, Pentatomidae; Order, Hemiptera-Heteroptera, Philip Carlton Stone, Entomology
Theses from 1935
The order Ranales in Massachusetts, Carrolle Elizabeth Anderson, Botany
The validity of high school principal's certificates for forecasting success at Massachusetts State College, Elmer E. Barber, Education
Dickens' relationship to Tobias Smollett, Evelyn Armstrong Beaman, English
A study of the interrelationships of intelligence, school marks, home environment, personality, and conception of values, William Ezra Bosworth, Education
Nutritional studies of mackerel, William S. Conway, Food Science and Technology
Comparisons of ciders made from several varieties of apples, with special emphasis on the effect of clarification treatments on composition, Eunice M. Doerpholz, Food Science and Technology
Study of rural credit in certain areas in Massachusetts, J. Elizabeth Donley, Agricultural Economics
Biochemical investigations on the cranberry, William Brigham Esselen, Food Science and Technology
A comparison of the occupational interests of the graduates of the Springfield Public High Schools with the Cathedral Parochial High School graduates, William John Foley, Education
The construction of the Athol High School scholastic aptitude test and a study of its comparative validity in predicting success among school children, Claude B. Germany, Education
The external morphology and phylogenetic position of the woodland cave cricket (Ceuthophilus brevipes Scudder; Orthoptera; Tettigoniidae), Ashley Buell Gurney, Entomology
An economic survey of the Springfield fluid milk market, John R. Hanson, Agricultural Economics
A study of the errors in written language of deaf and hearing children, J. Franklin Hunt, Education
Studies on the effects of cation ratios on tobacco., Benjamin Isgur, Plant & Soil Sciences
A survey of the leisure education programs of the smaller public high schools in western Massachusetts., Vernet S. Keller, Education
The study of media employed in, or suggested for, the bacteriological analysis of water, Evelyn Delina Kimball, Bacteriology
Prognostic testing in typewriting through manual dexterity and intelligence quotients, Francis Martin Lohan, Education
Some internal physical conditions in glass containers of food during thermal treatment, Walter Arnold Maclinn, Horticulture
Glutathione content of dormant and growing plant tissues, Charles Edwin Minarik, Chemistry
The history of the growth, development and present status of Catholic secondary education in Massachusetts, Charles Edward Murphy, Education
Corn sugar utilization in the manufacture of horticultural food products, Thomas. Onsdorff, Horticulture
Directional orientation in human beings, Ruth Lowery Parker, Education
Status of ice hockey in the New England colleges, Russell L. Snow, Education
A study of the effect of decreased budgets upon public schools in Massachusetts, Alexander K. Sokol, Education
Community canning projects in the South, Leora Jones Spaulding, Horticulture
Dissolved iron as a means of separating Escherichia coli and Aerobacter aerogenes, Adam V. Syrocki, Bacteriology
A further study of the synthesis of 5,5-Alkylphenylbarbituric acids, Marion R. Taylor, Chemistry
Nutritional studies on crab meat, Vernon Kenneth Watson, Bacteriology
Theses from 1934
A comparison of the chemical composition of pasture grass with a mixed concentrate, Emmett. Bennett, Chemistry
Costume in the early drama, Mildred Shepard Brown, Speech
Preparation and properties of red squill extracts, Robert Edward Buck, Horticulture
Studies on the physiology and bacteriology of the cecum with special reference to the avian subject, Kenneth William Chapman, Bacteriology
Oxidation-reduction potentials and their application to soils, Matthew Cotton Darnell, Agronomy
A study of secondary school assemblies in Massachusetts, Warren W. Fabyan, Education
Methods of control of commercialized entertainment with special reference to the motion picture, in Worcester and Springfield, Mass, Robert B. Fletcher, Sociology
Horace Mann and his educational activities as correlated with the social and economic conditions in 1837, Elizabeth Frances Foley, Education
An undescribed canker of spruces, caused by Cytospora kunzei Sacc, Constantine J. Gilgut, Botany
Appreciation in the study and teaching of literature, Una Dean Hilliker, Education
A study of Rhode Island red feather pigmentation, Fred P. Jeffrey, Poultry
The preparation of colloidal dispersions of copper, Eugene Joseph Kane, Chemistry
The process of learning as shown by the mirror-drawing experiment, Agnes E. Knightly, Education
The occurrence of glutathione in the foliage of horticultural plants, and its relation to the use of sulfur as a fungicide, Richard Perry Lovejoy, Chemistry
Horace Mann's influence of schoolhousing, Anthony. Lyons, Education
The predictive value of lower grade marks in determining upper grade marks within the same school system, Willard T. Maloney, Education
A study of the possibilities of forecasting skill in typewriting, Clara Luella Mcintire, Education
Preservation of dried figs with special emphasis on pasteurization, Abraham. Naoum, Horticulture
Horace Mann's influence on school libraries in Massachusetts, John James O'connell, Education
The influence of the academy in Western Massachusetts, Leon Monroe Orcutt, Education
A comparative study of the movements of the breathing muscles in speech and quiet breathing of deaf and normal subjects, Charles Greenburg Rawlings, Education
The soviet influence on the Russian educational system., James P. Reynolds, Education
The influence of sodium chloride and of potassium chloride on the inversion of cane sugar by hydrochloric acid, Roy C. Rice, Chemistry
The bacteriostatic action of gentian violet, crystal violet, basic fuchsin, and acid fuchsin on certain Gram positive bacteria, Morrison. Rogosa, Bacteriology
Vitamin C content of twenty-one New England grown varieties of apples, George Gilman Smith, Pomology
A comparative study of several media for determining the bacterial content of milk by the plate count method, Bernard Eli Supowitz, Bacteriology
Theses from 1933
Studies in periodic crystallization in the absence of a gel, Julia Elizabeth Abbott, Chemistry
What is a progressive school?, Andrew Anderson, Education
Emily Dickinson's knowledge of the classical and European philosophers and their influence on her prose and poetry, Mary G. Baker, English
A study of ice cream high in fat content, John Harold Brockschmidt, Dairy
An attempt to find salts which in saturated solution yield relative humidities not yet obtainable for use in biological research, Herman. Broudy, Entomology
Enlarging the consuming area for Massachusetts apples, Alfred A. Brown, Agricultural Economics
Differential equations with definite and practical applications in the electrical field, Carlos Nelson Butler, Mathematics
The separation and determination of magnesium by the use of 8-hydroxyquinoline as the precipitating agent, John. Calvi, Chemistry
Study of the influence of certain environmental conditions on the duration of viability of Salmonella pullorum , Miriam Keith Clarke, Bacteriology
An evaluation of a parent teacher association, W. Thornton Cowing, Education
The value of freshman marks as indicators of college success, Herbert Daniel Darling, Education
A study of the intermediate steps in the preparation of alkylphenylbarbituric acids, James Edward Doyle, Chemistry
Temperature and humidity as they affect the life cycle of the lesser grain borer, Rhizopertha dominica Fab, Stuart Deane Edmond, Entomology
A study of consolidation in the eastern part of Shelburne, Lawrence William Elliott, Education
Plastic cream as an ingredient of ice cream, Clifford Robert Foskett, Dairy
The chemical kinetics of the alkaline hydrolysis of Acetyl-glycolic acid, Albert Hugh Gower, Chemistry
Studies in oven canning, Pearl R. Haddock, Horticulture
A study of the history of the development of coeducation in Massachusetts, Ruth F. Hatch, Education
The external morphology of the clouded sulphur (Colias philodice Godart; Lepidoptera; Pieridae), Richard T. Holway, Entomology
Comparative cost of education in Massachusetts, Lawrence A. Jones, Education
A comprehensive study of the distribution of marks at the Massachusetts State College, Robert R. Labarge, Agricultural education
Mechanical ability in a comprehensive high school, John A. Langford, Education
Student interest in the economic and learning aspects of clothing construction classes, Ella. Mahoney, Home Economics
A study of the correspondence courses at Massachusetts State College in the field of agriculture, Donald M. Mason, Education
Comparative efficiency of certain scholastic aptitude tests in predicting academic success,, Ernest Wilson Mitchell, Psychology
A study of the comparative validity of a scholastic aptitude test and an achievement test in predicting school success, Helen E. Moriarty, Agricultural education
The use of red squill as a raticide, Michael Gerald O'connor, Horticulture
An experimental testing of ability and progress in swimming, Walter J. Osinski, Education
Influence of initial contamination, time, and temperature upon the rate of multiplication of Escherichia communior in raw milk, Ransom Clayton Packard, Bacteriology
The relation between college marks and outside activities, William R. Phinney, Education
Agricultural land utilization in the Connecticut Valley in Massachusetts, Martin P. Plantinga, Agricultural education
A study of the depopulation of the small towns in Windham County, Vermont, Lauri S. Ronka, Sociology
Chemical and microbiological studies on Citron (Citrus medica, Linn.), Ernest Gordon Smith, Horticulture
A study of compounds related to Luminal, Lucian Bayard Spaulding, Chemistry
The Arthurian cycle, Russell M. Spear, English
The influence of personality on the mnemonic process, Peter F. Stanne, Education
A study of chloretone and related compounds, Earle Alexander Tompkins, Chemistry
A study of the properties of inulin and its quantitative determination in artichoke tubers, Melvin Harold Wanegar, Chemistry
A study of 2,3-dimethylbutadiene-1,3 and related compounds, Charles Butler Wendell, Chemistry
An application of statistical method in an effort to improve the results of high school marking system, F. Earle Williams, Education
Theses from 1932
A comparative study of marks in some Connecticut Valley high schools with enrollment over 100, James Bower, Education
Project for a state park system for Alabama, Sam Findley Brewster, Landscape Architecture
A study of the reactions involved in the preparation of luminal and related compounds, James John Chap, Chemistry
The mineral composition of dates, Maurice Mortimer Cleveland, Chemistry
The relationship between subjects studied in high school and college success, Anna Katherine Digney, Agricultural education
A study of the elimination of phosphorus following its ingestion in organic and inorganic forms, Cora Genette Dyer, Chemistry
A comparative study of the color zones and the form zones in peripheral vision, Newell William Frey, Education
The use of smoke in the preparation of smoked haddock with particular reference to the significance of formaldehyde, Francis P. Griffiths, Chemistry
Studies of methods for determination of magnesium deficiency in soils, Jay L. Haddock, Agronomy
The comparative validity of subject matter in certain scholastic aptitude tests, Alfred Harold Holway, Agricultural education
A study of Massachusetts ice cream , Ernest N. Horsley, Dairy
Vitamin C content of cranberries, Paul Dwight Isham, Horticulture
The electrolytic reduction of polynitro compounds to polyamines, Fred William Jones, Chemistry
The propagation of Sciadopitys verticillata Sieb. + Zucc, Wayne J. Lowry, Horticulture
A comparative study of certain types of subject matter in scholastic aptitude tests, Charles P. Mcdonnell, Agricultural education
The mechanism of adsorption at the interfaces of dilute sodium oleate solutions., Ralph Francis Nickerson, Chemistry
Fertility and hatchability studies in poultry, Costas Nicolaides, Poultry
The preparation of alkyl iodides, Ernest Milford Parrott, Chemistry
A study of children's judgements in relation to certain factors, Francis C. Pray, Sociology
Preservation, utilization and properties of cranberry juice, Cecil Curtis Rice, Horticulture
A study in avian behavior to determine the nature and persistency of the order of dominance in the domestic fowl and to relate these to certain physiological reactions, William C. Sanctuary, Veterinary and Animal Sciences
Biochemical studies on the cocci of sewage sludge, Alice Goodrich Stiles, Bacteriology
Studies on the effect of different temperature gradients as produced under three brooder stoves upon body weight, feathering and sleeping groups of chicks during two period of brooding, John V. Strickland, Poultry
Some factors affecting health knowledge dissemination among high school pupils, John A. Sullivan, Education
A study of the significance of the ability to discriminate lifted weights., Christine Belle Thatcher, Education
The overwintering of Septoria apii (Br. and Cav.) Chester, under conditions prevailing at Amherst, Massachusetts in 1931-1932, Grant Bernard Vanveghten, Botany
A study of character traits as related to scholastic achievement, Mildred A. Weeks, Agricultural education
The specificity of soluble bacterial substances from certain members of the Salmonella group, Harold James White, Bacteriology
The external morphology of the primitive Tanyderid Dipteron Protoplasa fitchii O.S.,: with notes on the other Tanyderidae., Inez Wilhelmena Williams, Entomology
Theses from 1931
A study of the relationship between health knowledge and health habits of high school pupils, Marjorie Elise Beeman, Education
A comparison of single and double stage homogenization, Oscar. Boisvert, Dairy
An analysis of cooperative agricultural organizations in Massachusetts, 1929, Max. Bovarnick, Agricultural Economics
The development and present status of biology as taught in the public secondary schools of Massachusetts., Morton Harding Cassidy, Entomology
Pasteurization of dates, time - temperature - humidity relationships, John Albert Clague, Bacteriology
The comparative validity of mental tests and silent reading tests in predicting high school success, William A. Cowing, Education
Some factors affecting the flora of pastures, Richard Carol Foley, Agronomy
A study of the inter-relationships among pre-schooling, mental test scores, school marks and practical success, Elizabeth Anne Lynch, Education
The effect of some forms of nitrogen on the growth and nitrogen content of wheat and rice plants, Guy. Thelin, Agronomy
Theses from 1930
The synthesis of two new derivatives of resorcinol and a discussion of their relation to other resorcinol derivatives of therapeutic importance, Gardner Mills Albro, Chemistry
To how great an extent may elementary work in geography, history, and civics be subordinated to, inspired by, and derived from the study of current events?, David Frederic Carpenter, Agricultural education
A study of a mechanical aptitude test in a trade school, Hermon R. Clark, Agricultural education
Studies in the protein content of normal avian blood , G. Chapman Crooks, Chemistry
The Ammonification and nitrification of cottonseed meal and the nitrification of ammonium sulphate, Harold R. Knudsen, Agronomy
An educational agricultural system for Greece, Constantine P. Ladas, Agricultural education
A critical study of certain tests of mechanical ability, Herbert A. Landry, Agricultural education
The external morphology of Chrysopa perla L. (Neuroptera: Chrysopidae), Miriam. Morse, Entomology
The family characters and relationships of Trichoptera as illustrated by head structures, Richard C. Newton, Entomology
A study of the Hohenheim System of grassland management and its adaptation to New England conditions, Clarence H. Parsons, Animal Husbandry
The effect of different concentrations of the hydrogen-ion upon the solubility of manganese sulfate in solutions of six representative nutrient salts, Oliver S. Plantinga, Chemistry
A study of the validity of a battery of mental tests in predicting college success, Sarah T. Plantinga, Agricultural education
The relation of hydrogen-ion activity to the rate of inversion of sucrose, Walter Russell Smith, Chemistry
The application of the complement-fixation reaction as a means of directing minute quantities of decomposition of beef, Sarah E. Stewart, Bacteriology
A study of varietal and cultural factors affecting stand and yield of soybeans, Rhea E. Stitt, Agronomy
The effect of nitrate of soda applications on fruit bud formation in the strawberry,, Ralph Albert Van Meter, Pomology
Theses from 1929
Studies concerning the correlation of nodulation and nitrogen-fixation by various strains of Rhizobium leguminosarum, Ralph Lyle France, Microbiology
Electrophoresis as an index of virulence and agglutination with special reference to alcaligenes abortus, James Christos Kakavas, Bacteriology
Studies on the use of egg in plain ice cream, Donald A. Pettee, Dairy
A study of the relation between knowledge, intelligence, and character, Frank C. Seymour, Agricultural education
The stimulation of root development in herbaceous cuttings as influenced by the hydrogen ion concentration of the rooting medium, Carrick E. Wildon, Floriculture
Theses from 1928
A study of the Grignard reaction in the preparation of triphenyl methane dyes, Malcolm F. Dull, Chemistry
Some practical results of psychological tests, Herbert Martin Emery, Agricultural education
The viscosity and surface tension of dispersions of sucrose, lactose, skim milk powder, and butterfat, Richard W. Fessenden, Chemistry
The salt requirement of Havana tobacco with nitric and ammonic nitrogen, Oliver W. Kelly, Agronomy
Nitrate nitrogen accumulation in soils as affected by soil reaction and certain treatments, George J. Larsinos, Agronomy
The determination of iron and its relation to the hydrogen-ion concentration in nutrient solutions, Majel Margaret Macmasters, Chemistry
An attempt to measure the effectiveness of vocational education in agriculture in the State of Massachusetts., William Irving Mayo, Education
Revision of the Rhipiphoridae (Coleoptera) of North and Central America, E. Rivnai, Entomology
The effect of boron and manganese on the growth of tobacco plants, T. Robert Swanback, Agronomy
Theses from 1927
Making algebra educative, Walter G. Buchanan, Agricultural education
A study of the seed of Apium graveolens Linn: With special reference to the effect of light, temperature, disinfectants, and other factors upon germination., Elizabeth F. Hopkins, Botany
Comparative validity of high school marks and mental test records in predicting college success, Anna H. Mcdonnell, Agricultural education
On the nitrate accumulation as affected by soil type, soil management and cropping system, Alwyn C. Sessions, Agronomy
The triangulation method of stadia transit topographic surveying adapted to landscape architecture, Kenneth Boyd Simmons, Landscape Architecture
Theses from 1926
The relation of hydrogen-ion concentration to the speed of inversion of sucrose, Frederick Sheldon Bartlett, Chemistry
A further study of the condensation products of resorcinol, Martin E. Cupery, Chemistry
Highway financing in Massachusetts , Mary J. Foley, Agricultural Economics
A comparative study of the official method for determining furfural and pentosans and a colorimetric method, Hovanes Garabedian, Chemistry
The influence of the hydrogen ion concentration on the electrolyte requirement for the coagulation of bentonite dispersions, Gerald Matthew Gilligan, Chemistry
The life history and control of the cranberry weevil Anthonomus musculus Say (Coleoptera: Curculionidae) and other papers, Donald Sewall Lacroix, Entomology
The viscosity and surface tension of the principal proteins in ice cream, Gordon Pittinger Percival, Chemistry
Theses from 1925
The phloroglucinol furfural reaction, Eleanor Frances Chase, Chemistry
An ecological study of pasture cover, Marshall Olin Lanphear, Agricultural Economics
Determination of iron in nutrient solutions and its role in plant metabolism, Henry Louwsma, Chemistry
Theses from 1924
The effect of sodium hydroxide on the composition, digestibility and feeding value of grain hulls and other fibrous material, John Geddie Archibald, Chemistry
The external anatomy of the horse-fly (Tabanus atratus Fab. diptera; tabanidae), W. Stanley Bromley, Entomology
The study of the growth and bearing habit of apple spurs and shoots as related to biennial bearing, Warren Bryan Mack, Horticulture
Physical properties of fertilizer materials, Raymond Alson Mooney, Agronomy
Theses from 1923
On the correlation between the nitrate content of the soil and the chlorotic condition of maize, Mehmed. Ali, Agricultural engineering
Some condensation products of resorcinol and their relation to the phenomenon of fluorescence, Renzy Evert Flikkema, Chemistry
Studies of varietal vigor and growth in apple trees, Arthur P. French, Plant & Soil Sciences
A study of the methods and equipment employed in the harvesting, grading, and packing of the Massachusetts apples, Chinghsi Hiram Lowe, Pomology
Morphological and physiological correlations in the solanaceae, David. Potter, Botany
Smithdale and physical education; : a study in rural health, education and recreation., Esther Watson Tipple, Physical education and training
The biology of Trichopoda pennipes Fab. (Diptera; Tachinidae),: a parasite of the common squash bug., Harlan N. Worthley, Entomology
The taxation of farm values, Hubert W. Yount, Agricultural Economics
Theses from 1922
Damping-off of onion seedlings due to Rhizoctonia, Dorothy Porter Clark, Botany
Some condensation products of fluorenone - 5 - carboxylic acid, Rowland Barnes French, Chemistry
Investigations in avocado breeding, B. S. Nirody, Horticulture
The digestive system of the Carolina locust (Dissosteira carolina Linn.), Harrison Morton Tietz, Entomology
Theses from 1921
The differential reactions of hemolytic and other streptococci to methylene blue, Roy Crowdy Avery, Microbiology
New England's agricultural position, Josiah C. Folsom, Economics
The moisture content of acid soils as a factor influencing their lime requirement, Alfred Sidney Mallorey, Plant & Soil Sciences
An investigation of the effects of sugar, acid and pectin on the quality of gels, Reginald K. Stratford, Chemistry
Theses from 1920
The rate of oxidation of lime-sulphur solutions, Arthur L. Prince, Chemistry
Factors affecting the pop-ability of pop corn, James A. Purington, Agronomy
Theses from 1917
A method for supervision of rural schools in hill towns of Massachusetts, Harold C. Bales, Education
Studies in the genus Hydnocera Newman: the species of the New England states /, Edward A. Chapin, Entomology
Rust of antirrhinum, William Leonard Doran, Botany
Swine feeding investigations, Ernest E. Fish, Animal Husbandry
The decomposition of organic matter in soils, Fred G. Merkle, Agronomy
Effect of one crop upon another and upon the fertility of the soil, S. G. Mutkekar, Agronomy
Principles of real estate subdivision with a practical problem, Irving C. Root, Landscape Architecture
The respiratory system of the Carolina locust (Dissosteira carolina Linn.), Stuart Cunningham Vinal, Entomology
Theses from 1916
The training of the apple tree, Robert Pierson Armstrong, Pomology
The chemical composition, digestibility and feeding value of vegetable ivory meal, Carlos Loring Beals, Chemistry
A study of community transitions: phases of a town's history with psychological and sociological interpretations, R. F. Lund, Sociology
The plant food materials in the leaves of forest trees, Paul Serex, Chemistry
Foliage key to trees and shrubs: including those native and introduced species with alternate leaves that are deciduous and semi-evergreen and hardy in New England and New York, Arthur S. Thurston, Horticulture
Theses from 1915
The absorption of potassium and phosphate ions by typical soils of the Connecticut Valley, Robert Herman Bogue, Chemistry
The velocity of saponification of fats and oils by potassium hydroxide in different solvents, Henry Leavitt Brown, Chemistry
Trogus of America north of Mexico, W. H. Hasey, Entomology
Inheritance of habit in the common bean, John B. Norton, Horticulture
A study of the thoracic sclerites of Lepidoptera, George A. Root, Entomology
Floral decoration, Gertrude M. White, Floriculture
Theses from 1914
The composition and feeding value of cocoa shells, G. Scott Fowler, Chemistry
Essential oils: their properties, identification and analysis /, Rupert Granville Gates, Chemistry
The absorption of certain radicals by leaves in varying stages of decay, and the effect of leaves on the absorption of these radicals by a soil, Harry Alfred Noyes, Microbiology
Some effects of ammonium sulfate on soils, Rudolf William Ruprecht, Chemistry
Theses from 1913
Report on Rosedale Subdivision Richmond, Virginia, John Bullock Watkins, Horticulture
Theses from 1912
The secondary sexual characters of the Hymenoptera, Leonard S. Mclaine, Entomology
Theses from 1911
Types of corn suited to Massachusetts conditions, Philip H. Smith, Horticulture