The Marshall Islands Healthy Stores program: Impact on customer psychosocial factors and food purchasing

Authors

J Gittelsohn
W Dyckman
NA Palafox
KD Frick
AE Vastine
J Anliker
B Caballero

Publication Date

2003

Journal or Book Title

FASEB JOURNAL

Pages

A708-A708

Volume

17

Issue

4

Recommended Citation

Gittelsohn, J; Dyckman, W; Palafox, NA; Frick, KD; Vastine, AE; Anliker, J; and Caballero, B, "The Marshall Islands Healthy Stores program: Impact on customer psychosocial factors and food purchasing" (2003). FASEB JOURNAL. 19.
Retrieved from https://scholarworks.umass.edu/nutrition_faculty_pubs/19