From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food | University of Massachusetts Press | University of Massachusetts - Amherst

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From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food

Authors: Arlene V. Avakian and Barbara Haber

Contents

From Betty Crocker to Feminist Food Studies [full book]

Cover, contents, and preface

Feminist Food Studies: A Brief History

The Marketplace

Representations

Notes on Contributors and Index

From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food