"Valuing the benefits and costs of improved food safety and nutrition" by JA Caswell

Resource Economics Department Faculty Publication Series

Title

Valuing the benefits and costs of improved food safety and nutrition

Authors

JA Caswell

Publication Date

1998

Journal or Book Title

AUSTRALIAN JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS

Pages

409-424

Volume

Issue

Recommended Citation

Caswell, JA, "Valuing the benefits and costs of improved food safety and nutrition" (1998). AUSTRALIAN JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS. 46.
Retrieved from https://scholarworks.umass.edu/resec_faculty_pubs/46

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