Publication: Lipolytic activity of gram-negative intestinal bacteria
dc.contributor.author | Harvey, Edward Winslow | |
dc.contributor.department | University of Massachusetts Amherst | |
dc.contributor.department | Food Technology | |
dc.date | 2023-09-23T11:47:45.000 | |
dc.date.accessioned | 2024-04-26T20:43:31Z | |
dc.date.available | 2024-04-26T20:43:31Z | |
dc.date.issued | 1937 | |
dc.description.degree | Thesis (M.S.) | |
dc.identifier.doi | https://doi.org/10.7275/6871140 | |
dc.identifier.oclc | 14921029 | |
dc.identifier.uri | https://hdl.handle.net/20.500.14394/45081 | |
dc.relation.url | https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=2733&context=theses&unstamped=1 | |
dc.source.status | published | |
dc.subject | Bacteria | |
dc.subject | Lipid | |
dc.title | Lipolytic activity of gram-negative intestinal bacteria | |
dc.type | open | |
dc.type | article | |
dc.type | thesis | |
digcom.contributor.author | Harvey, Edward Winslow | |
digcom.identifier | theses/1597 | |
digcom.identifier.contextkey | 6871140 | |
digcom.identifier.submissionpath | theses/1597 | |
dspace.entity.type | Publication |
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