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2018-2020 Chart Book: Nutrition at a Glance

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dc.contributor.authorDeMoranville, Carolyn J
dc.contributor.authorGhantous, Katherine
dc.contributor.departmentUMass Amherst
dc.contributor.departmentUMass Amherst
dc.date2023-09-23T20:44:13.000
dc.date.accessioned2024-04-26T09:32:39Z
dc.date.available2024-04-26T09:32:39Z
dc.date.issued2018-03-30
dc.identifier.urihttps://hdl.handle.net/20.500.14394/9461
dc.relation.urlhttps://scholarworks.umass.edu/cgi/viewcontent.cgi?article=1272&context=cranchart&unstamped=1
dc.source.statuspublished
dc.subjectCranberry industry. Cranberry Station (University of Massachusetts at Amherst) Cranberry production Nutrient management Best Management Practices
dc.subjectAgriculture
dc.title2018-2020 Chart Book: Nutrition at a Glance
dc.typeteaching
dc.typearticle
digcom.contributor.authorisAuthorOfPublication|email:carolynd@umass.edu|institution:UMass Amherst|DeMoranville, Carolyn J
digcom.contributor.authorisAuthorOfPublication|email:kghantou@umass.edu|institution:UMass Amherst|Ghantous, Katherine
digcom.identifiercranchart/273
digcom.identifier.contextkey11877942
digcom.identifier.submissionpathcranchart/273
dspace.entity.typePublication
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Cranberry Station Chart Book - Management Guide