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The effect of certain chemicals on the rate of respiration, firmness and color change of harvested tomato fruit.

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Abstract
Type
Thesis (Open Access)
Date
1964
Publisher
Degree
Master of Science (M.S.)
Advisors
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effectofcertainc00isma.pdf
Adobe PDF, 10.11 MB
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URI
https://hdl.handle.net/20.500.14394/46613
DOI
10.7275/18860258
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Masters Theses
Horticulture Masters Theses Collection
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