Submissions from 2021


Rural-urban disparities in the nutritional status of younger adolescents in Tanzania, Lorraine S. Cordeiro, Nicholas P. Otis, Lindiwe Sibeko, and Jerusha Nelson-Peterman


A Synergistic Anti-Diabetic Effect by Ginsenosides Rb1 and Rg3 through Adipogenic and Insulin Signaling Pathways in 3T3-L1 Cells, Hee-Do Hong, Sun-Il Choi, Ok-Hwan Lee, and Young-Cheul Kim


Anti-Obesity Effects of Morus alba L. and Aronia melanocarpa in a High-Fat Diet-Induced Obese C57BL/6J Mouse Model, Na-Yeon Kim, Shalom Sara Thomas, Dae-Il Hwang, Ji-Hye Lee, Kyung-Ah Kim, and Youn-Soo Cha


Anti-Obesity and Anti-Adipogenic Effects of Chitosan Oligosaccharide (GO2KA1) in SD Rats and in 3T3-L1 Preadipocytes Models, Jung-Yun Lee, Tae Yang Kim, Hanna Kang, Jungbae Oh, Joo Woong Park, Se-Chan Kim, Minjoo Kim, Emmanouil Apostolidis, Dr. Young_Cheul Kim, and Young-In Kwon


Therapeutic potential of garlic chive-derived vesicle-like nanoparticles in NLRP3 inflammasome-mediated inflammatory diseases, Baolong Liu, Xingzhi Li, Han Yu, Xuan Shi, Sophie Alvarez, Michael J. Naldrett, Stephen D. Kachman, Seung-Hyun Ro, Xinghui Sun, Soonkyu Chung, Lili Jing, and Jiujiu Yu


A Scoping Review of the Health of African Immigrant and Refugee Children, Bukola Salami, Higinio Fernandez-Sanchez, Christa Fouche, Catrin Evans, Lindiwe Sibeko, Mia Tulli, Ashley Bulaong, Stephen Owunsu Kwankye, Mary Ani-Amponsah, Philomina Okeke-Ihejirika, hayat Gommaa, Kafuli Agbemenu, Chizoma Millicent Ndikom, and Solina Richter


Differential Effects of Whole Red Raspberry Polyphenols and Their Gut Metabolite Urolithin A on Neuroinflammation in BV-2 Microglia, Ashley Mulcahy Toney, Mahaa Albusharif, Duncan Works, Luke Polenz, Stacie Schlange, Virginia Chaidez, Amanda E. Ramer-Tait, and Soonkyu Chung


Immunomodulatory Role of Urolithin A on Metabolic Diseases, Ashley Mulcahy Toney, Darius Fox, Virginia Chaidez, Amanda E. Ramer-Tait, and Soonkyu Chung


The Thermogenic Characteristics of Adipocytes Are Dependent on the Regulation of Iron Homeostasis, Jin-Seon Yook, Mikyoung You, Yongeun Kim, Mi Zhou, Zhenhua Liu, Young-Cheul Kim, Jaekwon Lee, and Soonkyu Chung


Azoxymethane Alters the Plasma Metabolome to a Greater Extent in Mice Fed a High-Fat Diet Compared to an AIN-93 Diet, Huawei Zeng, Shahid Umar, Zhenhua Liu, and Michael R. Bukowski

Submissions from 2020


Associations between Maternal Cadmium Exposure with Risk of Preterm Birth and Low Birth Weight: Effect of Mediterranean Diet Adherence on Affected Prenatal Outcomes, Sarah Gonzalez-Nahm, Kiran Nihlani, John S. House, Rachel L. Maguire, Harlyn G. Skinner, and Cathrine Hoyo


Sestrin2 Phosphorylation by ULK1 Induces Autophagic Degradation of Mitochondria Damaged by Copper-Induced Oxidative Stress, Heejeong Kim, Byeong Tak Jeon, Isaac M. Kim, Sydney J. Bennett, Carolyn M. Lorch, Martonio Ponte Viana, Jacob F. Myers, Caroline J. Trupp, Zachary T. Whipps, Mondira Kundu, Soonkyu Chung, Xinghui Sun, Oleh Khalimonchuk, Jaekwon Lee, and Seung-Hyun Ro


Polyphenolic fractions isolated from red raspberry whole fruit, pulp, and seed differentially alter the gut microbiota of mice with diet-induced obesity, Yibo Xian, Rong Fan, Jing Shao, Ashley Mulcahy Toney, Soonkyu Chung, and Amanda E. Ramer-Tait

Submissions from 2019


Anti-photoaging effect of fermented agricultural by-products on ultraviolet B-irradiated hairless mouse skin, Sun-Il Choi, Tae-Dong Jung, Bong-Yeon Cho, Seung-Hyun Choi, Wan-Sup Sim, Xionggao Hao, Sang Jong Lee, Young-Cheul Kim, and Ok-Hwan Lee


The Utilization of Nutrition Services in Family-Based Treatment by Members of the Society for Adolescent Health and Medicine in the care of Adolescents with Anorexia Nervosa, Cara Rose Leonard, Laura M. Pinkston Koenigs, and Claire Norton


Aronia Berry Supplementation Mitigates Inflammation in T Cell Transfer-Induced Colitis by Decreasing Oxidative Stress, Ruisong Pei, Jiyuan Liu, Derek A. Martin, Jonathan C. Valdez, Justin Jeffety, Gregory A. Barrett-Wilt, Zhenhua Liu, and Bradley W. Bolling

Submissions from 2018

Changes in the Anti-Allergic Activities of Sesame by Bioconversion, Tae-Dong Jung, Sun-ll Choi, Seung-Hyun Choi, Bong-Yeon Cho, Wan-Sup Sim, Han Xionggao, Seon Ju Park, Dan-Bi Kim, Young-Cheul Kim, Jin-Ha Lee, Ok-Hwan Lee, and Sang Jong Lee


Vitamin D Status Is Not Associated with Risk of Early Menopause, Alexandra C. Purdue-Smith, Brian W. Whitcomb, JoAnn E. Manson, Susan E. Hankinson, Lisa M. Troy, Bernard A. Rosner, and Elizabeth R. Bertone-Johnson

Submissions from 2016


Do Dietary Patterns Explain High Prevalence of Cardiovascular Risk Factors Among Pakistani Urban Adults? A Cross-Sectional Study, Nilofer F. Safdar, Elizabeth Bertone-Johnson, Lorraine Cordeiro, Tazeen H. Jafar, and Nancy L. Cohen

Submissions from 2015

Selected Tea and Tea Pomace Extracts Inhibit Intestinal α-Glucosidase Activity in Vitro and Postprandial Hyperglycemia in Vivo, Jungbae Oh, Sung-Hoon Jo, Justin S. Kim, Kyoung-Soo Ha, Jung-Yun Lee, Hwang-Yong Choi, Seok-Yeong Yu, Young-In Kwon, and Young-Cheul Kim


Dietary Patterns and their Association with Hypertension Among Pakistani Urban Adults, Nilofer F. Safdar, Elizabeth Bertone-Johnson, Lorraine Cordeiro, Tazeen H. Jafar, and Nancy L. Cohen

Submissions from 2014


Effect of Long-Term Dietary Arginyl-Fructose (AF) on Hyperglycemia and HbA1c in Diabetic db/db Mice, Kwang-Hyoung Lee, Kyoung-Soo Ha, Sung-Hoon Jo, Chong M. Lee, Young-Cheul Kim, Kwang-Hoe Chung, and Young-In Kwon

Submissions from 2013


Molecular Weight Dependent Glucose Lowering Effect of Low Molecular Weight Chitosan Oligosaccharide (GO2KA1) on Postprandial Blood Glucose Level in SD Rats Model, Sung-Hoon Jo, Kyoung-Soo Ha, Kyoung-Sik Moon, Jong-Gwan Kim, Chen-Gum Oh, Young-Cheul Kim, Emmanouil Apostolidis, and Young-In Kwon


Dietary patterns of Pakistani adults and their associations with sociodemographic, anthropometric and life-style factors, Nilofer Safdar, Elizabeth Bertone-Johnson, Lorraine Cordeiro, Tazeen Jafar, and Nancy Cohen

Submissions from 2010

Exposure to fine particulate matter and acute effects on blood pressure: effect modification by measures of obesity and location, S Kannan, JT Dvonch, AJ Schulz, BA Israel, G Mentz, J House, P Max, and AG Reyes

Highly improved oxygen reduction performance over Pt/C-dispersed nanowire network catalysts, HJ Kim, YS Kim, MH Seo, SM Choi, J Cho, GW Huber, and WB Kim

Pomegranate and breast cancer: possible mechanisms of prevention, SR Sturgeon and AG Ronnenberg

Submissions from 2009

Serum Folate and DDT Isomers and Metabolites Are Inversely Associated in Chinese Women: A Cross-Sectional Analysis, LM Arguelles, X Liu, SA Venners, AG Ronnenberg, ZP Li, F Yang, JH Yang, XP Xu, and XB Wang

Serum folate and DDT isomers and metabolites are inversely associated in Chinese women: A Cross-Sectional Analysis, LM Arguelles, X Liu, SA Venners, AG Ronnenberg, BY Wang, JH Yang, XB Wang, and XP Xu

Molecular cloning and functional characterization of a sucrose isomerase (isomaltulose synthase) gene from Enterobacter sp FMB-1, J Cha, JH Jung, SE Park, MH Cho, DH Seo, SJ Ha, JW Yoon, OH Lee, YC Kim, and CS Park

Vitamin D and tuberculosis, P Chocano-Bedoya and AG Ronnenberg

Acute Effects of Ambient Particulate Matter on Blood Pressure Differential Effects Across Urban Communities, JT Dvonch, S Kannan, AJ Schulz, GJ Keeler, G Mentz, J House, A Benjamin, P Max, RL Bard, and RD Brook

Socio-Cultural Influences on Obesity and Inflammation among 2-Year Old Puerto-Rican Children at Risk for Asthma Development, S Kannan, L Acosta, D Acevedo-Garcia, A Divjan, L Bracero, and G Chew

Investigation on Reaction Pathways for ZnO Formation from Diethylzinc and Water during Chemical Vapor Deposition, YS Kim and YS Won


Production of Reactive Oxygen Species and Changes in Antioxidant Enzyme Activities during Differentiation of 3T3-L1 Adipocyte, OH Lee, YI Kwon, HD Hong, CS Park, BY Lee, and YC Kim

Assessment of phenolics-enriched extract and fractions of olive leaves and their antioxidant activities, OH Lee, BY Lee, J Lee, HB Lee, JY Son, CS Park, K Shetty, and YC Kim

Milk intake and the risk of type 2 diabetes mellitus, hypertension and prostate cancer, LA Martini and RJ Wood


Impact of phytochemical-rich foods on bioaccessibility of mercury from fish, SM Shim, MG Ferruzzi, YC Kim, EM Janle, and CR Santerre

A corner store intervention in a low-income urban community is associated with increased availability and sales of some healthy foods, HJ Song, J Gittelsohn, M Kim, S Suratkar, S Sharma, and J Anliker

Manganese and birth outcome, RJ Wood

DIET QUALITY AND BONE MASS IN YOUNG ADULT WOMEN., S Zagarins, A Ronnenberg, S Gehlbach, R Lin, and E Bertone-Johnson

FAT MASS IS DETRIMENTAL TO BONE MASS IN YOUNG ADULT WOMEN, S Zagarins, A Ronnenberg, S Gehlbach, R Lin, and E Bertone-Johnson

Submissions from 2008

GRAPH DISTANCES IN THE DATA-STREAM MODEL, J Feigenbaum, S Kannan, A Mcgregor, S Suri, and J Zhang

Spontaneous smoking cessation among pregnant hispanic women, A Haskins, E Bertone-Johnson, P Pekow, E Carbone, and L Chasan-Taber

Smoking and risk of preterm birth among predominantly Puerto Rican women, A Haskins, S Mukhopadhyay, P Pekow, G Markenson, E Bertone-Johnson, E Carbone, RT Fortner, and L Chasan-Taber

Can folate intake reduce arsenic toxicity?, ML Kile and AG Ronnenberg

Can distance education prepare future public health nutritionists? A case study, BA Laraia, JM Dodds, S Benjamin, SJ Jones, and ET Carbone

Highly aligned ultrahigh density arrays of conducting polymer nanorods using block copolymer templates, JI Lee, SH Cho, SM Park, JK Kim, JK Kim, JW Yu, YC Kim, and TP Russell

Radical scavenging-linked antioxidant activity of ethanolic extracts of diverse types of extra virgin olive oils, OH Lee, BY Lee, YC Kim, K Shetty, and YC Kim

Ability to taste 6-n-propylthiouracil and BMI in low-income preschool-aged children, JC Lumeng, TM Cardinal, JR Sitto, and S Kannan

Head start teachers' perceptions of children's eating behavior and weight status in the context of food scarcity, JC Lumeng, M Kaplan-Sanoff, S Shuman, and S Kannan

Effects of Lactobacillus acidophilus 43121 and a mixture of Lactobacillus casei and Bifidobacterium longum on the serum cholesterol level and fecal sterol excretion in hypercholesterolemia-induced pigs, YH Park, JG Kim, YW Shin, HS Kim, YJ Kim, T Chun, SH Kim, and KY Whang

Relational pathways between socioeconomic position and cardiovascular risk in a multiethnic urban sample: complexities and their implications for improving health in economically disadvantaged populations, AJ Schulz, JS House, BA Israel, G Mentz, JT Dvonch, PY Miranda, S Kannan, and M Koch

Nutritional composition of commonly consumed traditional Apache foods in Arizona, S Sharma, X Cao, J Gittelsohn, B Ethelbah, and J Anliker

Meeting report: Atmospheric pollution and human reproduction, R Slama, L Darrow, J Parker, TJ Woodruff, M Strickland, M Nieuwenhuijsen, S Glinianaia, KJ Hoggatt, S Kannan, F Hurley, J Kalinka, R Sram, M Brauer, M Wilhelm, J Heinrich, and B Ritz

Effects of nutritional measures on toenail arsenic concentration as a biomarker of arsenic exposure, MJ Slotnick, JR Meliker, S Kannan, and JO Nriagu

Bone density in young adult women can be predicted using anthropometric measures and lifestyle factors, S Zagarins, A Ronnenberg, S Gehlbach, and E Bertone-Johnson

Submissions from 2007

Diabetes self-management: Perspectives of Latino patients and their health care providers, ET Carbone, MC Rosal, MI Torres, KV Goins, and OI Bermudez

Soy protein and isoflavones influence adiposity and development of metabolic syndrome in the obese male ZDF rat, J Davis, A Higginbotham, T O'Connor, N Moustaid-Moussa, A Tebbe, YC Kim, KW Cho, N Shay, S Adler, R Peterson, and W Banz

Process evaluation of a food store-based intervention for low income residents of Baltimore City, J Gittelsohn, S Suratkar, HJ Song, I Rasooly, S Sacher, R Rajan, S Sharma, and J Anliker

Effect of fucoidan on expression of diabetes mellitus related genes in mouse adipocytes, KJ Kim, OH Lee, HC Lee, YC Kim, and BY Lee

Globular organization of multifunctional linear homopolymer using trifunctional molecules, YJ Kim, D Shin, DR Vutukuri, EN Savariar, SY Kim, S Thayumanavan, and TP Russell

Health benefits of traditional corn, beans, and pumpkin: In vitro studies for hyperglycemia and hypertension management, YI Kwon, E Apostolidis, YC Kim, and K Shetty

The effects of bioactive compounds and fatty acid compositions on the oxidative stability of extra virgin olive oil varieties, OH Lee, YC Kim, KJ Kim, YC Kim, and BY Lee

Comparison of 3M (TM) Petrifilm (TM) environmental Listeria plates against standard enrichment methods for the detection of Listeria monocytogenes of epidemiological significance from environmental surfaces, DG Nyachuba and CW Donnelly

Impact of nitrite on detection of listeria monocytogenes in selected ready-to-eat (RTE) meat and seafood products, DG Nyachuba, CW Donnelly, and AB Howard

Body mass index may underestimate body fat percentage in young adult women., A Ronnenberg, S Gehlbach, and E Bertone-Johnson

Preconception B-vitamin and homocysteine status, conception, and early pregnancy loss, AG Ronnenberg, SA Venners, XP Xu, CZ Chen, LH Wang, WW Guang, AQ Huang, and XB Wang

Poor iron status is more prevalent in Hispanic than in non-Hispanic white older adults in Massachusetts, EL Seaverson, JS Buell, DJ Fleming, OI Bermudez, N Potischman, RJ Wood, L Chasan-Taber, and KL Tucker

Identification of lactic acid bacteria involved in traditional Korean rice wine fermentation, DH Seo, JH Jung, HY Kim, YR Kim, SJ Ha, YC Kim, and CS Park

Dietary intake and a food-frequency instrument to evaluate a nutrition intervention for the Apache in Arizona, S Sharma, X Cao, J Gittelsohn, J Anliker, B Ethelbah, and B Caballero

Submissions from 2006

Overweight adolescent African-American mothers gain weight in spite of intentions to lose weight, MM Black, MA Papas, ME Bentley, P Cureton, A Saunders, K Le, J Anliker, and N Robinson

Local dietary contributions to serum dioxins, furans, and polychlorinated biphenyts in peri-pubertal Russian boys, J Burns, P Williams, O Sergeyev, E Gitin, T Denisova, S Korrick, M Lee, B Revich, L Altshul, D Patterson, W Turner, A Ronnenberg, and R Hauser

Daidzein stimulates glucose uptake through activation of PPAR gamma in 3T3-L1 adipocytes, KW Cho, KO Kim, JR Burgess, and YC Kim

A letter to JACN readers from the editor-in-chief, JJ Cunningham

Psychosocial determinants of food purchasing and preparation in American Indian households, J Gittelsohn, JA Anliker, S Sharma, AE Vastine, B Caballero, and B Ethelbah

Psychosocial and dietary factors associated with food assistance use: Baseline results from the Baltimore Healthy Stores study, J Gittelsohn, S Suratkar, HJ Song, S Sharma, KE Evans, K Patel, and JA Anliker

From nutrition scientist to nutrition communicator: why you should take the leap, GD Miller, NL Cohen, VL Fulgoni, SB Heymsfield, and NS Wellman

Interventions to improve diet and weight gain among pregnant adolescents and recommendations for future research, JN Nielsen, J Gittelsohn, J Anliker, and K O'Brien

Correlates of prenatal micronutrient intake among Hispanic women., S Zagarins, A Ronnenberg, E Bertone-Johnson, and L Chasan-Taber

Submissions from 2005

A food store intervention to reduce obesity in two American Indian communities: Impact on food choices and psychosocial indicators, J Gittelsohn, JA Anliker, B Ethelbah, S Sharma, SB Curran, K Blake, and B Caballero

Eating patterns in a free-living healthy US adult population, YS Ma, ER Bertone-Johnson, EJ Stanek, GW Reed, JR Herbert, NL Cohen, BC Olendzki, MC Rosal, PA Merriam, and IS Ockene

Impact of diet-related cancer prevention messages written with cognitive and affective arguments on message characteristics, stage of change, and self-efficacy, LM Quintiliani and ET Carbone

Preconception B-vitamin and homocysteine status and subelinical early pregnancy loss, AG Ronnenberg, XB Wang, CZ Chen, and XP Xu

Submissions from 2004

Vitamins A and C, calcium, fruit, and dairy products are limited in food pantries, UO Akobundu, NL Cohen, MJ Laus, MJ Schulte, and MN Soussloff

Randomized trial of a tailored nutrition education CD-ROM program for women receiving food assistance, MK Campbell, E Carbone, L Honess-Morreale, J Heisler-MacKinnon, S Demissie, and D Farrell

Dietary intake and nutritional risk in food secure and insecure older food pantry recipients, NL Cohen, MJ Schulte, and MJ Laus

Developing intervention materials for adolescents: Experiences of the Baltimore healthy stores project, JE Dang, J Gittelsohn, SM Jennings, TH Chong, H Arcan, K Blake, W Pavlovich, S Sharma, and JA Anliker

Implementation of a food store intervention program for American Indians: Experiences of the Apache healthy stores program, J Gittelsohn, SB Farmer, B Ethelbah, JA Anliker, K Blake, and S Sharma

Expression analysis of the human testis-specific serine/threonine kinase (TSSK) homologues. A TSSK member is present in the equatorial segment of human sperm, ZL Hao, KN Jha, YH Kim, S Vemuganti, VA Westbrook, O Chertihin, K Markgraf, CJ Flickinger, M Coppola, JC Herr, and PE Visconti

Intervention-related bias in reporting of food intake by fifth-grade children participating in an obesity prevention study, L Harnack, JH Himes, J Anliker, T Clay, J Gittelsohn, JB Jobe, K Ring, P Snyder, J Thompson, and JL Weber

Final results of the Maryland WIC food for life program (vol 37, pg 406, 2003), S Havas, J Anliker, D Greenberg, G Block, T Block, C Blik, P Langenberg, and C DiClemente

Baltimore Healthy Stores: The development of a food store-based intervention for urban communities, SM Jennings, J Gittelsohn, JE Dang, TH Chong, H Arcan, MC Franceschini, W Pavlovich, JA Anliker, and S Sharma

Validity of self-reported dietary intake at school meals by American Indian children: The pathways study, JL Weber, L Lytle, J Gittelsohn, L Cunningham-Sabo, K Heller, JA Anliker, J Stevens, J Hurley, and K Ring

Submissions from 2003

Impact of the Pathways food service intervention on breakfast served in American-Indian schools, L Cunningham-Sabo, MP Snyder, J Anliker, J Thompson, JL Weber, O Thomas, K Ring, D Stewart, H Platero, and L Nielsen

Development of a master's in public health nutrition degree program using distance education, JM Dodds, BA Laraia, and ET Carbone

The Apache Healthy Stores program: Results of the formative research, B Ethelbah, J Gittelsohn, AE Vastine, B Caballero, J Anliker, JJ Noel, and S Kessay